Quotes about baking

Sandra Lee -

Baking cookies is comforting, and cookies are the sweetest little bit of comfort food. They are very bite-sized and personal.

Rosanna Pansino -

Baking has always been one of my many hobbies. After I uploaded my first baking tutorial video, I got a really positive response from the online community, and they started to demand more videos like that.

Lykke Li -

The profession I have keeps dragging me into drama and taking me away from baking, flowering and gardening.

Flynn Meaney - The Boy Recession

I've been asking around to find out what girls are into," Eugene tells me, really pleased with himself. "So I'm gonna get a spray tan and make red-velvet cupcakes.

Sarah Addison Allen - First Frost

It looked like the world was covered in a cobbler crust of brown sugar and cinnamon.

Mary Berry -

I think baking is very rewarding, and if you follow a good recipe, you will get success.

Blake Lively -

I love being at home and cooking and baking.

Elon Musk -

If you're trying to create a company, it's like baking a cake. You have to have all the ingredients in the right proportion.

Dan Savage -

I got picked on a lot, even by teachers too. I liked to listen to musicals and bake, and my homeroom teacher found out and mocked me in front of the whole class for baking.

David Stern -

You walk into the playgrounds in Shanghai and Beijing, and you see youngsters who are shorter, shaking and baking and having attitude. And Jeremy Lin is going to inspire all of them.

Kate Lebo - A Commonplace Book of Pie

Only those who will love longer than they expected to can truly love pecan pie, which doesn't explain its status as death rows most requested last dessert, or why chopped pecans, corn syrup, directions from the Karo bottle's cherry-red side are what mercy taste like to some. But there you have it.

Kiera Cass - The Siren

I got the groceries and lugged them all the way to Akinli’s dorm, running slightly behind because I couldn’t get into the building on my own. The university required ID cards to get into the dorms after six, and since I wasn’t an actual student, I had to wait for someone else to come along and scan his so I could piggyback in.“You need some help?” the boy asked, his eyes lingering on my mouth.I shook my head no.“Aww, come on. That’s way too heavy for you.”He came closer, and again I cursed our n

Florence Ditlow -

Through enjoyment we endure.

Martine Bailey - An Appetite for Violets

So on Christmas morning I was up at five o'clock, making the fire as bright as a furnace, baking minc'd pies and boiling plum puddings the size of Medici cannonballs, and setting three sides of roast beef to turn on the spits. Soon I breathed again that steam that tells the soul it is Christmas, and all the year' work done, and time for feasting; the smell of oranges, sugarplums and cloves, all mingled with roasting meats.

Hilary McKay -

I always say a little prayer when I put cakes in the oven,” remarked Eve, as she stopped to kiss Rose good-bye.“What do you say?”“I say, ‘Please, God, don’t let me forget I’ve put that cake in the oven.

Thomas Howard -

The incarnation took all that properly belongs to our humanity and delivered it back to us, redeemed. All of our inclinations and appetites and capacities and yearnings are purified and gathered up and glorified by Christ. He did not come to thin out human life; He came to set it free. All the dancing and feasting and processing and singing and building and sculpting and baking and merrymaking that belong to us, and that were stolen away into the service of false gods, are returned to us in the

Susan Beth Pfeffer - Life As We Knew It

So we baked and sweated together. I like punching the dough. I told myself it was the moon and punched it senseless.

Martine Bailey - An Appetite for Violets

That's how it is for us servants. No one pays you much heed; mostly you're invisible as furniture. Yet you overhear a conversation here, and add a little gossip there. A writing desk lies open and you cannot help but read a paper. Then you find something, something you should not have found...

Kate Lebo - A Commonplace Book of Pie

The difference between superlative pie and a wish for cake is crust. Understand that pie is a generous but self-centered substance. It likes attention, not affection. Do not hug your crust. Do not rub its back or five its high. Don't fuss with refrigerators every step oft he way. Keep the water and butter cold, and remember what a wise baker once said: The goal is pie.

Steven E. Landsburg - Economics and Physics

If you bake a cupcake, the world has one more cupcake. If you become a circus clown, the world has one more squirt of seltzer down someone's pants. But if you win an Olympic gold medal, the world will not have one more Olympic gold medalist. It will just have you instead of someone else.

Suzanne Selfors - Kiss and Spell

While Ginger didn't like the evil-recipe days, she certainly loved the treat-making days. She liked rolling dough and cutting it into perfect shapes. She liked grating chocolate into curlicues and pouring syrups into lollipop molds.

Celia Rivenbark - You Can't Drink All Day If You Don't Start in the Morning

Pecans are not cheap, my hons. In fact, in the South, the street value of shelled pecans just before holiday baking season is roughly that of crack cocaine. Do not confuse the two. It is almost impossible to make a decent crack cocaine tassie, I am told.

Sarah Weeks - Pie

Polly had a gift for baking pies, and she poured her heart and soul into every one she made.

Sasha Martin - and Forgiveness

My first encounter with a baguette, torn still warm from its paper sheathing, shattered and sighed on contact. The sound stopped me in my tracks, the way a crackling branch gives deer pause; that’s what good crust does. Once I began to chew, the flavor unfolded, deep with yeast and salt, the warm humidity of the tender crumb almost breathing against my lips.

Riana Ambarsari -

Keep it simple, keep it tasty. Salt, pepper and garlic. Shallot another day, lemon grass for nextweek. Nutmeg and cinnamon every now and then.

Florence Ditlow - The Bakery Girls

When you celebrate, there is sure to be cake."Florence Ditlow, in "The Bakery Girls.

Diana Abu-Jaber - The Language of Baklava: A Memoir

Dad says that everyone invented baklava.” It occurs to me now to wonder what that means. Aunt Aya rolls her eyes.“Your father? He is the worst of the worst. He thinks he cooks and eats Arabic food but these walnuts were not grown from Jordanian earth and this butter was not made from Jordanian lambs. He is eating the shadow of a memory. He cooks to remember but the more he eats, the more he forgets.

A.M. Willard - Frosted Sweets

When art calls, you have to follow it. It doesn’t happen often, so take the opportunity when it strikes. In all reality, what I do is art. I do create fabulous pieces of decorative baked goods.

Tom Robbins - Skinny Legs and All

Whenever a state or an individual cited 'insufficient funds' as an excuse for neglecting this important thing or that, it was indicative of the extent to which reality had been distorted by the abstract lens of wealth. During periods of so-called economic depression, for example, societies suffered for want of all manner of essential goods, yet investigation almost invariably disclosed that there were plenty of goods available. Plenty of coal in the ground, corn in the fields, wool on the sheep.

Allegra Goodman - Apple Cake

Jeanne’s sisters thought nothing of themselves.... Helen stayed up late in Brookline, baking. Lemon squares, and brownies, pecan bars, apple cake, sandy almond cookies. Alone in her kitchen, she wrapped these offerings in waxed paper and froze them in tight-lipped containers....Helen was the baker of the family. What she felt could not be purchased. She grieved from scratch.

Allegra Goodman - Apple Cake

In the kitchen, her family nibbled Helen’s lemon squares. Melanie urged brownies on the nurses. “Take these,” she told Lorraine. “We can’t eat them all, but Helen won’t stop baking.”“Sweetheart,” Lorraine said, “everybody mourns in her own way.”Helen mourned her sister deeply. She arrived each day with shopping bags. Her cake was tender with sliced apples, but her almond cookies crumbled at the touch. Her pecan bars were awful, sticky-sweet and hard enough to break your teeth. They remained unto

Suzanne Selfors - Kiss and Spell

Once she'd graduated from Ever After High, she'd open her own chain of bakeries. She'd publish cookbooks and create an entire line of gourmet treats under her label, Ginger's Goodies. By sharing her talents on a larger scale, she'd help make the world a happier place. For Ginger Breadhouse believed, with every ounce, gram, and sprinkle of her soul, that good food was one of the secret ingredients to happiness. Whether in times of celebration or sadness, beautifully prepared goodies had the power

Related Quote Subjects

baking

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cooking

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